AISHA, A.; OBAROH, I. O.; ATTAH, D. D.; SANI, K. A.; ANDREWS, O. A.; JAMILU, M. A.; YUSUF, H. Ameliorating and Synergistic Effects of Ethanolic Extract of Ocimum Sanctum and Omega 3 Fatty Acids on Biochemical and Liver Function Indices of Mice . International Journal of Science for Global Sustainability, [S. l.], v. 6, n. 1, p. 8, 2020. Disponível em: https://www.fugus-ijsgs.com.ng/index.php/ijsgs/article/view/125. Acesso em: 27 jun. 2026.